SPAGHETTI CAKE

Now, for all those people who are too busy to make yummy food, here's a quick recipe for you..and it sure will taste awesome! My guarantee!

Lets gather-
Spaghetti- 1 packet
Carrot- 1 large cut into small cubes
Bell Pepper- 1 cut into small cubes
Tomatoes- 3 remove its pulp and cut into cubes
Cabbage- 200g grated
Cream- 3 cups
Mozerella Cheese- 1 1/2cup (as per taste)
Salt

Oil
Spinach- 100g
BlackPepper-1 1/2 tsp
Eggs- 4 (for vegetarian use 4 tbsp of cornflour)
A huge bowl for mixing

Butter for greasing

Herbs- (As per taste)

Method

Heat water on a stove and wait till it boils,  add a tsp of oil and salt.

Add the spaghetti and cook as is on the instructions on its packet

In a huge mixing bowl, add all the eggs, whisk

Add in chopped spinach, carrots, cabbage,bell pepper,  tomatoes. Mix well

Add in the grated cheese and spaghetti and creeeaamm! Yummy!

Add in a dash of salt and black pepper and if you'd like some herbs like oregano or rosemary or thyme and add in some chilli flakes for some really good flava'!

Grease a baking dish and put this cheesy creamy mixture. And spread some grated cheese on it! Yeah! 

In the Oven-

Pre-heat the oven at 180'C and bake for about 30 minutes and hog onto this bad boi!! And spread some love!

Enjoy!