Yoghurt-Spinach Condiment/ Dahi-Palak Raita

Dahi-Palak Raita

Really nice and Easy recipe again

Ingredients-
Spinach -100gm finely chopped
Green chillies - 2 finely chopped
Yoghurt - 150gm
Salt - to taste
Onion - 1 very small chopped
Tomatoes - 1 very small and finely chopped

On the stove-
Take a pan and add 1tsp oil and to this add spinach and green chillies and saute for a while.

Now in a bowl add yoghurt and mix salt with it, add the sauted spinach and green chillies, add the chopped onion and tomatoes.

Garnish with rings of cucumbers.